Table of Contents
Is Bacardi Rum?
Yes, Bacardi is rum.
“Bacardi Rum Room”
Bacardi rum rooms was a multiroom event series by Bacardi aimed at celebrating Bacardi’s premier rum lines: Bacardi Anejo Cuatro, BACARDÍ Reserva Ocho, and BACARDÍ Gran Reserva Diez.
The series of Rum Room events included 5 events in 5 American cities: Atlanta, New York, Miami, Los Angeles, and Chicago.
At each Bacardi Rum Room event, attendees got to explore a series of multisensory rooms while being treated to BACARDÍ cocktails, hors d’oeuvre, music performances, and special appearances by the brand’s celebrity friends.
What Is Barcadi?
Barcadi is simply a misspelling of Bacardi.
What Is Bicardi?
Bicardi is a misspelling of Bacardi.
What is Baccardi?
Baccardi is simply a misspelling of the brand name Bacardi. Read more about Bacardi here.
Bacardi Gold vs Superior vs Black: A Summary
Clearly, the distinguishing factors between Bacardi white, Bacardi dark rum, and Bacardi Gold are 1) how long they are aged, 2) what they are aged in, and 3) whether or not they are filtered again after aging.
Bacardi white rum is aged less than Bacardi gold rum, which in turn is aged less than Bacardi dark rum.
Since age is usually an indication of the sophistication of an alcohol, we can also conclude that Bacardi Black is finer than Bacardi Gold, which in turn is finer than Bacardi white.
Looking at my own experience with rum, I now understand why I prefer Myers’s Rum to Captain Morgan’s Spice Gold to white Bacardi rum.
Bacardi Gold and Bacardi Superior are two of the most well-known rums from Bacardi, a brand that has been producing rum since 1862. While they come from the same company, these two rums have distinct characteristics that make them suitable for different uses. From their aging process to their flavor profiles, each rum serves a unique purpose in cocktails and mixed drinks.
Bacardi Gold vs Superior: Aging and Production Process
One of the primary differences between Bacardi Gold and Bacardi Superior is how they are aged and processed. Bacardi Superior, often referred to as a white rum, is aged for at least one year in oak barrels. After aging, it undergoes a charcoal filtration process that removes color and impurities, resulting in a clean, clear appearance and a light, smooth taste.
Bacardi Gold, on the other hand, is aged for up to two years in charred oak barrels. Unlike Bacardi Superior, it does not go through an extensive charcoal filtration process, allowing it to retain a golden color and a slightly richer taste. The extra time in barrels and the lack of heavy filtration give Bacardi Gold a more complex profile compared to its clear counterpart.
Flavor Profiles
Bacardi Superior is known for its light, crisp, and clean taste. It has subtle notes of citrus, vanilla, and almond, making it a versatile rum that blends seamlessly into a wide variety of cocktails. Because of its neutral and smooth flavor, it doesn’t overpower other ingredients, which makes it ideal for drinks like Mojitos, Daiquiris, and Piña Coladas.
Bacardi Gold, however, has a deeper and slightly more robust flavor profile. The aging process allows it to develop notes of caramel, vanilla, and toasted oak, giving it a warmer and richer taste. While still smooth, it has a bit more character than Bacardi Superior, making it a good choice for drinks where a little more body and sweetness are desired, such as a Rum Punch, Cuba Libre, or even a simple Rum and Coke. Some people also enjoy sipping it neat or on the rocks.